Archive for the Mixed Fermentation Beers Category

APRICOT DISPERSION

Posted on February 26th, 2022 by Lo Vilot

Apricot Dispersion: Mixed-fermentation beer macerated with local apricot. Golden in color, with a fruity aroma and a wild profile. 250 gr/l of apricot. Beer aged in French oak barrels that previously contained wine from La Gravera winery.

PSYCHOCHERRY

Posted on February 26th, 2022 by Lo Vilot

Psychocherry: A mixed fermentation beer macerated with local Almacelles cherries. With a reddish color, fruity aroma, and wild profile. 250 g/L of cherry. Beer aged in French oak barrels that previously contained wine from the La Gravera winery.

PORCA MISERIA

Posted on February 26th, 2022 by Lo Vilot

Porca Misèria: A sour beer brewed with organic malts and hops, and 25% white grapes from Almacelles by Torrens Blanc SL. Part of the fermentation comes from the microorganisms on the grape skins. Aged in oak barrels for 15 months. A beer aged in French oak barrels that previously contained wine from the La Gravera […]

FIGA FLOWER

Posted on February 26th, 2022 by Lo Vilot

Dark, mixed-fermentation beer aged for 24 months in oak barrels and infused with local “coll de dama” figs.

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