Archive for May, 2018

Super-Photo report from activities presents at @benvingutsapages at @diariara

Posted on May 18th, 2018 by Lo Vilot

Craft brewery: day of open doors Activities presents at @benvingutsapages from @diariara. Open doors to our craft brewery and other agricultural activities. Days 9 and 10 of june. Link. The agricultural companies and farms open doors to the general public the days of Benvinguts a Pagès. Come to Almacelles and enjoy of @cervesa_lo_vilot @prunus_cerezas @carnsargaire and […]

Interview by Radio at programme “Som Terra”

Posted on May 18th, 2018 by Lo Vilot

Craft beer Lo Vilot Interview with Pili Garcia’s at “Som Terra” programme. A value-added primary sector programme about the craft beer Lo Vilot. We have spoken about the 2017 PITA award; we are winners of the Agro-Industry Innovation Awards for introducing innovations in the primary processing and/or preservation of agricultural products. Audio. When it comes […]

Report on TV3, on the creation of Cooperatives and the Social Economy.

Posted on May 7th, 2018 by Lo Vilot

Cooperatives and the Social Economy Lo Vilot Full Cercle Beer Project has a Report on TV3 about Cooperatives and the Social Economy. In the TV news, on the way to the cooperative of the work of @Ponent Coopera. If you are thinking about becoming a cooperative, you will talk to them, great work and advice. […]

Let’s repeat the best beer award at the 9th Arboç fair. Berliner Weisse with pear of Lleida.

Posted on May 5th, 2018 by Lo Vilot

The Repera. We repeat the award for the best beer at the Arboç fair. Berliner Weisse with pear from Lleida, col • collaboration with our friends @blackjackbeers from Manchester.   Fira de la Cervesa Artesanal Catalana. We have participated 15 artisan producers that have shown our products. . As the two guided beer tastings, one in […]

Today at @biocultura, cooking with organic beer at the Show Cooking and Sponsors of the Ecological Labeling Workshop.

Posted on May 4th, 2018 by Lo Vilot

More than 70 Catalan organic food companies participate in  BioCultura Barcelona 2018   The organic sector demonstrates year after year that its commitment to respectful foods with health and the environment is not a fad but an unstoppable train that goes at full speed, as the slogan of Bioculture of this year says. We have […]

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