Botella | Barril

SANT JOSEPH ECO Pale Ale - Organic

Blonde ale, medium body, soft and gluten free. Organic. Temperature: 4-8ºC
Golden-colored Pale Ale with low carbonation. On the palate, it has a medium body and a slight bitterness that is balanced by the beer’s low alcohol content. A typical summer style, it can be enjoyed year-round and is thirst-quenching.


Water, barley malt, hops and yeast.
4,5 % a/v
IBUS 30

BLAT ECO Weissbier - organic

Wheat Blonde Ale - Organic. Temperature: 4-8ºC
German and organic wheat blond beer. Soft and easy to drink, very slightly bitter and with a refreshing sour touch. Dry finish, with hints of banana and cloves that are the result of wheat yeast.


Water, barley malt, wheat malt, hops and yeast
5,2% a/v
IBUS 16

ZATEC Belgian Pale Ale.

Toasted Ale, Gluten Free. Temperature: 4-8ºC
Toasted beer, suitable for coeliacs (gluten-treated), crafted as a Belgian ale moderately malty, slightly fruity, easy-drinking, amber-colored, and with low bitterness. The malty character is biscuity with a light toast, while the hop character is moderately floral.


Water, barley malt, hops and yeast
5,5% a/v
IBUS 25

LA FERA DE LA CLAMOR ECO HOPPY SAISON - organic

Blonde ale, dry. Organic. Temperature: 4-8ºC
Blonde beer that stands out for its Belgian yeast that gives it a dry and spicy character. The amount of hops used gives it a citrus aroma and makes it very refreshing.


Water, barley malt, wheat malt, rye malt, hops and yeast.
6,7 % a/v
IBUS 23

JO RAY ECO Rye IPA - ORGANIC

Ale with rye, medium body, fruity. Organic. Temperature: 4-8ºC
Indian Pale Ale brewed with rye, bitter, and medium-bodied. Its aromas and flavors distinctly evoke pine resins, with a finish of stone and tropical fruit, beautifully complemented by the rye malt’s character, which also balances the hop bitterness.


Water, barley malt, rye malt, hops and yeast.
6.5 % a/v
IBUS 65

BRUTA I TEMERÀRIA ECO IPA - organic

Blonde, dry, fruity ale. Organic. Temperature: 4-8ºC
Blonde beer that stands out for its aroma of hops, tropical fruits and pine resins. Dry in the mouth and not at all bitter, this IPA makes a recklessly refreshing beer.


Water, barley malt, hops and yeast.
6,5 % a/v.
-

MY BLACK HOLE Russian Imperial Stout

Black beer. Powerful. Temperature: 8-12ºC
Intense, strong, alcoholic and maltose dark beer, with notes of chocolate, licorice and slightly coffee. Dense and persistent dark cinnamon foam.


Barley malt, oat flakes, hops and yeast
10,5 % a/v
IBUS 85

PETROLEUM RUSSIAN IMPERIAL STOUT WHISKY BARREL AGED

Black beer. Powerful. Temperature: 8-12ºC
Intense, strong, alcoholic and malty dark beer, with notes of chocolate, licorice, wood, whiskey and lightly coffee. Dense and persistent dark cinnamon foam. Aged in wooden boot.


Barley malt, oat flakes, hops and yeast
10,5 % a/v
85

GAZOLEUM RUSSIAN IMPERIAL STOUT BRANDY BARREL AGED

Black beer. Powerful. Temperature: 8-12ºC
Intense, strong, alcoholic and maltose dark beer, with notes of chocolate, licorice, wood, brandy and lightly coffee. Dense and persistent dark cinnamon foam. Aged in wooden boot.


Barley malt, oat flakes, hops and yeast
10,5 % a/v
85

BENZIN BARLEY WINE BRANDY BARREL AGED

Dark beer. Powerful. Temperature: 8-12ºC
Dark beer with aromas of brandy, wood, nuts and toffee. In the mouth it is warm and medium-bodied. Formerly known as barley wine, macerated with hazelnuts and aged in brandy barrels.


Barley malt, oat flakes, hops and yeast
11 % a/v
50

Where to find us?

Carrer Sant Josep, 19, 25100 Almacelles, Lleida
635 40 99 99
[email protected]

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